Out of stock

Short Cookery Courses

Three Day Essentials Course

£495.00

Monday 27th - Wednesday 29th January 2025 9.45am - 4.00pm


This three day course will teach  the basic cookery skills which are essential for every cook to know. Each day you will cook a variety of dishes some of which you will eat for lunch and the rest you can take home.

Short Cookery Courses

Three Day Essentials Course

£495.00

Monday 17th March 2025 - Wednesday 19th March 2025 9.45am - 4.00pm


This three day course will teach  the basic cookery skills which are essential for every cook to know. Each day you will cook a variety of dishes some of which you will eat for lunch and the rest you can take home.

£8,635.00

Monday 31st March - Friday 13th June 2025 9:30am - 4pm


This eleven-week course offers you a thorough knowledge of basic cooking techniques. It’s designed for those who wish to become a professional cook and enter the food industry. It is also suitable for those wishing to learn the basics of classical cookery as a life skill.

Out of stock

Gap Year Courses

Two Week Cookery Course

£1,525.00

Monday 3rd - Friday 14th February 2025 9.45am - 3.30pm


This two week cookery course at Edinburgh New Town Cookery School will take you from learning or fine tuning the basics to using more complicated techniques. It is designed to give beginners confidence and to help more experienced cooks brush up their skills.

Gap Year Courses

Two Week Cookery Course

£1,525.00

Monday 3rd March 2025 - Friday 14th March 2025 9.45am - 3.30pm


This two week cookery course at Edinburgh New Town Cookery School will take you from learning or fine tuning the basics to using more complicated techniques. It is designed to give beginners confidence and to help more experienced cooks brush up their skills.

Out of stock

Half & One Day Workshops & Cookery Classes

Vegan Cookery

£185.00

Saturday 4th January 2025 9.45am - 3.30pm


There is a large rise in people turning to a plant based diet. However it is important, in order to sustain this, that there is a good base knowledge of the nutrition required to maintain a healthy body and a selection of recipes to prevent it becoming boring.

Half & One Day Workshops & Cookery Classes

Vegetarian Feast

£185.00

Sunday 6th April 2025 9.45am - 3.30pm


Come to The Edinburgh New Town Cookery School to see how to make interesting, varied and delicious vegetarian dishes using a variety of techniques. Good for vegetarians who want more ideas and people who are cooking for vegetarians and need inspiration.

Out of stock

Half & One Day Workshops & Cookery Classes

Vegetarian Feast

£185.00

Sunday 5th January 2025 9.45am - 3.30pm


Come to The Edinburgh New Town Cookery School to see how to make interesting, varied and delicious vegetarian dishes using a variety of techniques. Good for vegetarians who want more ideas and people who are cooking for vegetarians and need inspiration.

Half & One Day Workshops & Cookery Classes

Vietnamese Cuisine

£185.00

Sunday, 2nd March 2025 9.45am - 3.30pm


Vietnamese food is known as among the healthiest in the world. It is all about balance and balances five taste senses; sweet, salty. spicy, sour and bitter.

Practical Cookery Diploma (6 months)

Six Month Practical Cookery Diploma

£17,770.00

Monday 31st March - Friday 5th September 2025 9:30am - 4pm


This 6 month course is perfect for people wishing to undertake training that will equip them with the knowledge and skills for a career in the food industry. The first term starts by covering basic cooking techniques to give a solid grounding in culinary skills and the second term focuses on developing skills and more advanced techniques.

£9,135.00

Monday 23rd June - Friday 5th September 2025 9:30am - 4pm


This eleven week course is designed for people with a solid knowledge and ability in basic cookery. It’s ideal for those wishing to take their cookery skills to the next level or for competent cooks who wish to have a formal training.

£8,870.00

Monday 6th January 2025 - Friday 21st March 2025 9:30am - 4pm


This eleven week course is designed for people with a solid knowledge and ability in basic cookery. It’s ideal for those wishing to take their cookery skills to the next level or for competent cooks who wish to have a formal training.